Meals To GoText ShadowText Shadow

Meals To Go

 

 

 

THURSDAY OCTOBER 30, 2014

Corn & Poblano Braised Chicken with Rice, Roasted Squash, Green Beans and Pepitas

Tilapia with Pecan Crumble, Whipped Sweet Potatoes and Summer Squash

Corn & Tomato Empanada with Rice, Roasted Squash, Green Beans and Pepitas

Penne with Vodka Sauce, Meatballs and Broccoli Parmesan

 

SATURDAY NOVEMBER 1, 2014 

Cornell BBQ Chicken with Salt Potatoes and Baked Beans

Macaroni and Cheese with Glazed Carrots 

Cod & Shrimp Provencal with Herbed Rice Pilaf  and Green Beans 

Italian Meatballs with Angel Hair Pasta and Steamed Broccoli


Entrees are ready by 2:00PM on each scheduled day