Desserts at the Ithaca Bakery are all but legendary. Whether it’s an informal graduation or a fancy reception, our pastry team will entice your guests with tempting treats.
Our selection of sweets is delectable, extensive, and adaptable, so we can shape your dessert menu just the way you’d like it, for a memorable conclusion to your event.
When it comes to the dessert for your wedding, our pastry chefs are masters. Our wedding cakes are exquisite, full-flavored creations. From deep swirls of luscious buttercream frosting to artful cake-top arrangements of seasonal flowers, greens, or even fruit to complement your florist’s designs, from traditional to offbeat, the Ithaca Bakery pastry chefs can do it all.
CAKES & TORTES
Many varieties — let us help you choose
6” Serves 6-8
8” Serves 10-14
• Carrot Cake
• Chocolate Devil’s Food with Vanilla or Chocolate Buttercream
• Golden Layer Cake with Chocolate Buttercream or with Strawberry Filling & Vanilla Buttercream or with Raspberry Filling & Hazelnut Buttercream
Quarter Sheet 8.5” x 12” Serves 15-20
Half Sheet 12” x 17” Serves 25-30
Full Sheet 17” x 24” Serves 50-60
We will be happy to write a message on your cake for an extra charge. Special drawings or decorations will be priced upon request. Graduation Sheet Cakes, decorated with flowers, cap and scroll, with writing, cost additional.
CUSTOM-DESIGNED WEDDING CAKES
Consultations and tastings available. Please ask for our Wedding Cake flyer from an associate.
A fresh assortment of our best cookies, baked daily
1 lb. (1-2 dozen)
2 lb. (2-3 dozen)
3 lb. (3-4 dozen)
4 lb. (4-5 dozen)
A small selection — we can help you choose
Mini Creme Puffs