Hors d'Oeuvres

COLD
Cocktail Bagels $6.50

Deconstructed Nachos

Beef, Chicken or Vegetarian with Refried Beans,
Black Olives, Sour Cream and Tri-Colored Tortillas
Dolmades $8.50
Minimum: 8 dozen
Grape Leaves stuffed with Middle Eastern Spiced Rice
Mango-Jicama Slaw $10.95
With Pineapple Vinaigrette; served in an Asian spoon
with Carrots and Chipotle
Marinated Mushrooms $6.95/pound
Marinated Shrimp & Snow Peas $18.95
Minimum: 3 dozen
Profiteroles $7.95
Filled with Chicken, Fish, Egg Salads
Prosciutto-Wrapped Melon $8.95
Shellfish Watermelon Ceviche $9.95
Crab, Shrimp and Scallops in Orange-Ginger Dressing
Shrimp Platter Large $19.95 Jumbo $25.95
Minimum: 4 dozen
With Lemon Wedges and Cocktail Sauce
Stuffed Snow Peas or Stuffed Cherry Tomatoes $6.95
Stuffed Mushrooms $9.75
Pesto or Artichoke
Crab—Minimum: 4 dozen

HOT
Swedish Meatballs $9.50 per LB.
Almond-Stuffed Dates with Bacon $9.95
Andouille Sausage En Croute $9.95
Arepas $11.95
With Pulled Pork, Barbecue Sauce and Pickled Onions
Artichoke Hearts $11.95
Stuffed with Spinach and Brie
Artichoke Triangles $9.75
Balsamic-Glazed Onion Puffs $9.95
Bite-Size Quiche $7.95
Minimum: 5 dozen
Vegetable, Seafood or Lorraine
Cheese (Parmesan, Garlic, Herbs) or Bacon Straws $8.75
Cheese Quesadillas $9.75
Chicken Negimaki $9.95
Skewers, with Honey, Soy & Ginger Glaze
Crab Claws $13.95
Crab Crescents $9.95
Empanadas (Vegetarian or Meat) $8.95
French Onion Puff $15.95
Reduced Onion Soup with Gruyère-Parmesan Crust
Grilled Flank Steak & Tomato $24.95
Skewers, with Chimichurri Sauce
Mini Knishes $7.95
Mini Crab Cakes $13.95
Served with Cocktail Sauce & Orange Remoulade
Mini Spanakopita $9.75
Spinach and Feta wrapped in Filo
Mushroom & Broccoli Strudels $9.95
Mushroom Pillows $10.50
Pork & Shrimp Wontons $9.75
Vegetable available; served with Duck Sauce
Prosciutto Palmiers $9.50
Served with Honey Mustard
Prosciutto-Wrapped Shrimp with Pineapple $24.95
Skewers, served with Rum Butter
Roasted Sweet Onion with Melted Bleu Cheese $12.95
On a Crostini topped with Cajun Smoked Walnuts
Rotolo Verde $8.95
Spinach-Parmesan Twirl
Stuffed Jalapeño with Goat Cheese $11.95
Strudel Rounds $9.95
Vegetable, Mushroom, Seafood
Sugar Cane-Skewered Shrimp $13.95
With a splash of Lime & Jalapeño Pepper
Sun-dried Tomato & Swiss Cheese-Artichoke Strudels $9.95
Tuna & Roasted Red Pepper Puff Pastry $12.95
Served with Caper Aioli
Vegetarian Spring Rolls $9.95
Served with Duck Sauce & Hot Mustard
Vegetarian Wontons $9.75
Served with Sesame Ginger Sauce
Yakitori $10.75
Chicken Skewers basted with Soy Sauce
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Whole Brie En Croute $75
Served with Crackers & Bread

Prices subject to change without notice 7/18